Besan Chilla

Quick and protein-rich besan chilla using Nandi Besan. This gluten-free gram flour pancake is loaded with onion, chilli, and coriander. Perfect for a healthy breakfast or evening snack. Ready in just 15 minutes.

Ingredients

• Nandi Besan (1 cup)
• Water (3/4 cup)
• Onion, chopped (1)
• Green chilli (1)
• Fresh coriander leaves
• Nandi Rock Salt to taste
• Nandi Turmeric Powder (a pinch)

Steps

1. Mix besan with water to a smooth batter.
2. Add onion, chilli, coriander, Nandi Rock Salt and Nandi Turmeric.
3. Pour on a hot tawa and spread thin.
4. Cook both sides until golden.

Nutrition

Nandi Nandi Besan View product details, nutrition, and where to buy